Edible alliums: botany, production and uses
Éditeur :
CABI Publishing
ISBN :
9781789249972
Date de publication :
29 nov. 2022
Dimensions :
24,4 x 17,2 x 2,3 cm
Poids :
967 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Allium crops include many economically important species, such as onions, shallots, garlic, leeks, and chives. They grow in a range of ecological conditions and are harvested worldwide. This book provides a comprehensive review of edible Alliums from a scientific and horticultural perspective.