Ethical sourcing in the global food system
Éditeur :
Taylor & Francis Ltd
ISBN :
9781844071999
Date de publication :
1 avr. 2006
Dimensions :
23,4 x 15,6 cm
Poids :
340 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Ethical sourcing, both through fair trade and ethical trade, is entering the mainstream of food retailing. This book explores the opportunities and challenges in the ethical sourcing of food by combining analysis and case studies that examine various approaches related to ethical sourcing.