Nutrition promotion: theories and methods, systems and settings
Auteur :
Worsley, Tony
Éditeur :
CABI Publishing
ISBN :
9781845934637
Date de publication :
21 oct. 2008
Dimensions :
23,0 x 17,5 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Nutrition Promotion sets nutrition education firmly in a public health context and provides practical applications in a variety of settings and age groups. It draws on international research and theory, and includes international case studies and examples.