Practical sanitation in the food industry
Auteur :
Maddox, Ian S.
Éditeur :
Gordon & Breach Science Publishers SA
ISBN :
9782881249921
Date de publication :
7 oct. 1994
Dimensions :
23,4 x 15,6 cm
Poids :
360 g
Langue :
Anglais
Pays d'origine :
Nederlands
This book is based on the need for a sound education and training in food hygiene and sanitation for personnel employed in the food industry. It lays emphasis on the practical aspects of developing, implementing, evaluating and managing a sanitation program that seem to be lacking.