Evaluation and management of dysphagia: an evidence-based approach
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783030265564
Date de publication :
4 nov. 2020
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book provides a state-of-the-art overview of dysphagia. The book also focuses on the different variants of dysphagia, from oropharyngeal dysphagia to functional dysphagia, highlights advances in testing for dysphagia, and features evidence-based algorithms.