Nutrition and human health: effects and environmental impacts

Éditeur : Springer Nature Switzerland AG
ISBN : 9783030939700
Date de publication : 29 juin 2022
Dimensions : 23,5 x 15,5 cm
Langue : Anglais
Pays d'origine : Suisse

Food supplies are challenged by factors such as toxicity, substandard food processes, difficulties in providing food to struggling populations and changes to the environment due to climate change egislation can protect public health, but law-makers must understand the current complications facing food security today.

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