Product design and engineering: formulation of gels and pastes
Éditeur :
Wiley-VCH Verlag GmbH
ISBN :
9783527332205
Date de publication :
25 sept. 2013
Dimensions :
24,6 x 17,8 x 2,4 cm
Poids :
943 g
Langue :
Anglais
Pays d'origine :
Allemagne
Covering the whole value chain - from product requirements and properties via process technologies and equipment to real-world applications - this reference represents a comprehensive overview of the topic.