Cellulose and cellulose derivatives in the food industry: fundamentals and applications
Auteur :
Wuestenberg, Tanja
Éditeur :
Wiley-VCH Verlag GmbH
ISBN :
9783527337583
Date de publication :
1 oct. 2014
Dimensions :
24,9 x 17,8 x 3,3 cm
Poids :
1361 g
Langue :
Anglais
Pays d'origine :
Allemagne
Cellulose and its derivatives can be found in many forms in nature and is a valuable material for all manner of applications in industry. This book is authored by an expert with many years of experience as an application engineer at renowned cellulose processing companies in the food industry.