Protein hydrolysates in biotechnology
Éditeur :
Springer
ISBN :
9789401783200
Date de publication :
2 sept. 2014
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Nederlands
Protein hydrolysates, otherwise commonly known as peptones or peptides, are used in a wide variety of products in fermentation and biotechnology industries.