Food microbiology based entrepreneurship: making money from microbes
Éditeur :
Springer Verlag, Singapore
ISBN :
9789811950438
Date de publication :
3 janv. 2024
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Singapour
This book provides essential knowledge and working business protocols from all related disciplines of food and dairy industry, probiotics industry, mushroom industry, beverage and baking industry, poultry industry, and aquaculture industry etc.