Biomanufacturing for sustainable production of biomolecules
Éditeur :
Springer Verlag, Singapore
ISBN :
9789811979132
Date de publication :
28 janv. 2024
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Singapour
This book elucidates the sustainable production of commercially important biomolecules in medicines, food, and beverage processing, through biological systems, including microorganisms, animal cells, plant cells, tissues, enzymes, and in vitro.