Agro and food processing technologies: proceedings of nerc 2022
Éditeur :
Springer Verlag, Singapore
ISBN :
9789811997068
Date de publication :
13 avr. 2024
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Singapour
This book focuses on sustainable agro and food technologies for the northeast region of India and provides holistic insights into relevant and contextual scientific and technical advances in the agro-food sector.