Transforming agriculture through artificial intelligence for sustainable food systems
Éditeur :
Springer Nature Switzerland AG
ISBN :
9789819647941
Date de publication :
15 mai 2025
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
mso-bidi-theme-font: minor-latin;">This book aims to explore the groundbreaking intersection of artificial intelligence (AI) and agriculture, focusing on how innovative technologies can be harnessed to create sustainable and resilient food systems.