Modern cook’s year, the: over 250 vibrant vegetable recipes to see you through the seasons

Auteur : Jones, Anna
Éditeur : HarperCollins Publishers
ISBN : 9780008172459
Date de publication : 5 oct. 2017
Dimensions : 25,0 x 19,7 x 4,2 cm
Poids : 1590 g
Langue : Anglais
Pays d'origine : Grande Bretagne

'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian ... Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out' Grazia

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