Ramadan kitchen, the: nourishing recipes from fast to feast
Auteur :
Mohamed Abdi, Ilhan
Éditeur :
HarperCollins Publishers
ISBN :
9780008743062
Date de publication :
29 janv. 2026
Dimensions :
25,2 x 19,5 x 2,6 cm
Poids :
960 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals without the stress, especially during the holy month.