Boat galley cookbook: 800 everyday recipes and essential tips for cooking aboard, the
Auteur :
Shearlock, Carolyn / Irons, Jan
Éditeur :
International Marine Publishing Co
ISBN :
9780071782364
Date de publication :
16 nov. 2012
Dimensions :
23,1 x 18,8 x 2,3 cm
Poids :
796 g
Langue :
Anglais
Pays d'origine :
USA
When we couldn't get foods such as sour cream, English muffins, spaghetti sauce or yogurt, we adapted recipes to make our own. This book recipes made from readily-obtainable ingredients with hand utensils, including numerous choices to suit every taste: not just one cake but 20, 16 ways to prepare fish, 10 regional barbeque sauces, and so on.