Mange tout
Auteur :
Loubet, Bruno
Éditeur :
Loubet, Bruno
ISBN :
9780091950477
Date de publication :
6 juin 2013
Dimensions :
25,3 x 19,8 x 2,7 cm
Poids :
1215 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Drawing on the classics of the French bistro menu with each dish given a modern twist, this title combines the traditional and familiar with ideas and ingredients taken from around the world. It includes recipes such as Beetroot ravioli, Maple-crisp duck breast, Indochine braised beef with mango and Prune and armagnac sticky pudding.