Anne le févre dacier: of the causes of the corruption of taste

Éditeur : Oxford University Press
ISBN : 9780198920939
Date de publication : 22 mai 2025
Dimensions : 24,1 x 16,0 x 1,9 cm
Poids : 531 g
Langue : Anglais
Pays d'origine : Grande Bretagne

Anne Le Fèvre Dacier (1645-1720) was the most important woman of letters of her time and Of the Causes of the Corruption of Taste is her most influential work. Dacier in several ways she anticipated and laid the groundwork for subsequent writers on the fine arts. The present volume is the first-ever translation of a work by Dacier into English.

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