Protein-ligand interactions: structure and spectroscopy: a practical approach
Auteur :
Harding, S. E.
ISBN :
9780199637508
Date de publication :
11 janv. 2001
Dimensions :
25,3 x 19,4 x 3,0 cm
Poids :
1187 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The two ""Practical Approach"" volumes on protein-ligand interactions offer a selection of the most useful and easily applied methods and act as a guide to the principal techniques used. This second volume covers the major spectroscopic methods.