Biochemistry: essential concepts
Auteur :
Hardin, Charles / Knopp, James
Éditeur :
Oxford University Press Inc
ISBN :
9780199765621
Date de publication :
12 juin 2026
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
762 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
One-semester biochemistry courses are notorious for overwhelming students with the magnitude of material covered in their texts and lectures. Biochemistry: Essential Concepts distills the basic ideas covered in a one-semester course without the extraneous details that burden most texts.