Chinese cuisine: recipes and anecdotes from chinese gastronomic culture
Auteur :
Zhang, Margot
Éditeur :
Firefly Books Ltd
ISBN :
9780228105152
Date de publication :
12 nov. 2024
Dimensions :
22,9 x 17,8 cm
Langue :
Anglais
Pays d'origine :
Canada
Fourth in a series of illustrated guides to Asian cuisine and food culture, this title offers recipes and anecdotes from regional Chinese gastronomic heritage.