Summer cooking
Auteur :
David, Elizabeth
Éditeur :
Penguin Books Ltd
ISBN :
9780241956212
Date de publication :
7 juil. 2011
Dimensions :
19,8 x 12,9 x 1,7 cm
Poids :
194 g
Format :
B-format paperback
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Offers a selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. This title shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade nicoise to strawberry souffle.