Seed to plate, soil to sky: modern plant-based recipes using native american ingredients
Auteur :
Frank, Lois E
Éditeur :
Hachette Books
ISBN :
9780306827297
Date de publication :
7 sept. 2023
Dimensions :
23,4 x 19,2 x 2,6 cm
Poids :
1080 g
Langue :
Anglais
Pays d'origine :
USA
James Beard Award-winning author's plant-based celebration of the eight plants Native Americans introduced to the rest of the world-corn, beans, squash, chili, tomato, potato, vanilla, and cacao-with more than 100 recipes.