Challenges and opportunities for change in food marketing to children and youth: workshop summary
Auteur :
Institute of Medicine / Food and Nutrition Board / Standing Committee on Childhood Obesity Prevention
Éditeur :
National Academies Press
ISBN :
9780309269537
Date de publication :
14 mai 2013
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
USA
Documents a body of evidence showing an association of television advertising with the adiposity of children and adolescents aged 2-18. This title notes the prevailing pattern that food and beverage products marketed to children and youth are often high in calories, fat, sugar, and sodium; and are of low nutritional value.