Reducing impacts of food loss and waste: proceedings of a workshop
Auteur :
National Academies of Sciences, Engineering, and Medicine / Policy and Global Affairs / Science and Technology for Sustainability Program / Committee on Reducing Food Loss and Waste: A Workshop on Impacts
Éditeur :
National Academies Press
ISBN :
9780309490559
Date de publication :
21 mai 2019
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
USA