Greek vegetarian encyclopedia, the
Auteur :
Kochilas, Diane
Éditeur :
St Martin's Press
ISBN :
9780312200763
Date de publication :
15 mars 1999
Dimensions :
22,8 x 19,0 cm
Poids :
464 g
Langue :
Anglais
Pays d'origine :
USA
This is a celebratory cookbook that takes the trend of vegetarian ethnic cooking to new heights. There are over 100 recipes that range from appetizers to soups, pastas, savoury pies, stuffed vegetables and breads.