Competitiveness in international food markets
Auteur :
Bredahl, Maurey E
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367157609
Date de publication :
21 nov. 2020
Dimensions :
22,2 x 14,6 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Competitiveness in International Food Markets draws together papers that define and evaluate the concepts that underlie firm, sector, and national competitiveness in international food markets for all types of food products.