Fish, food, and hunger: the potential of fisheries for alleviating malnutrition
Auteur :
Kent, George
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367163785
Date de publication :
7 déc. 2020
Dimensions :
22,5 x 14,9 cm
Poids :
390 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides descriptive information on fisheries and nutrition, and outlines actions that could be taken to enhance the contribution of fisheries to the alleviation of malnutrition. It derives generalizations regarding the evaluation and design of fisheries projects and fisheries policies. .