Human factors of outer space production
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367171971
Date de publication :
7 déc. 2020
Dimensions :
22,9 x 14,7 cm
Poids :
430 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book addresses the four basic areas of space work: the psychological aspects of working in space; the design of orbiting facilities; the production of food in space; and the economics of industrial activity in space, and delineates avenues for future research.