Wheat in the third world
Auteur :
Hanson, Haldore
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367216238
Date de publication :
30 juin 2022
Dimensions :
22,9 x 15,2 cm
Poids :
272 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The authors examine the characteristics of the wheat plant as a crop and as a food, explore recent scientific findings related to producing and handling the crop and suggest important areas for future research.