Food practices and social inequality: looking at food practices and taste across the class divide
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367234492
Date de publication :
14 févr. 2019
Dimensions :
24,6 x 17,4 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book explores the cultures of food practice across the spectrum of social stratification. It discusses the critical creativity and cultural capital employed by individuals, families and communities in an attempt to prepare healthy and desirable food. It was published as a special issue of Food, Culture & Society.