Mycoagroecology: integrating fungi into agroecosystems
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367335243
Date de publication :
17 nov. 2022
Dimensions :
25,4 x 17,8 cm
Poids :
1180 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This textbook discusses “mycoagroecology,†the emerging practice of cultivating fungal partners and products alongside plants in the agroecological systems to improve sustainability, food quality and yield while reducing instance of pests and reliance on artificial inputs.