Handbook of nutrition and diet
Auteur :
Desai, Babasaheb B.
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367398279
Date de publication :
25 sept. 2019
Dimensions :
25,4 x 17,8 cm
Poids :
1780 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.