Local food environments: food access in america
Auteur :
Morland, Kimberly B. / Lehmann, Yael M. / Karpyn, Allison E.
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367465070
Date de publication :
13 avr. 2022
Dimensions :
25,4 x 17,8 cm
Poids :
670 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This second edition contains four sections including (1) disparities between local food environments in the United States; (2) effect of restricted local food environments on dietary intake; (3) interventions to local food environment and their impact on communities; and (d) macro-level influence on the development of local food environments.