Sustainability in the hospitality industry: principles of sustainable operations
Auteur :
Legrand, Willy / Chen, Joseph S. / Laeis, Gabriel C. M.
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367532505
Date de publication :
29 juil. 2022
Dimensions :
24,6 x 17,4 cm
Poids :
2160 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This foundational textbook investigates the economic, environmental, and social sustainability issues facing the hospitality industry today, and explores ideas, solutions, strategies of how to manage operations in a sustainable way.