Storage and scarcity: new practices for food, energy and water
Auteur :
Osti, Giorgio
Éditeur :
Taylor & Francis Ltd
ISBN :
9780367668303
Date de publication :
30 sept. 2020
Dimensions :
23,4 x 15,6 cm
Poids :
360 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book deals with cases of water, food, energy and biodiversity storage as a response to a new era of scarcity. Examining multilevel storage policies, consumers' practices and local organisations, the book explores a variety of examples such as the need to stock agriculture produce, practices of food conservation, the role of artificial water ba