Edible seaweeds of the world

Auteur : Pereira, Leonel
Éditeur : Taylor & Francis Ltd
ISBN : 9780367783235
Date de publication : 31 mars 2021
Dimensions : 23,4 x 15,6 cm
Poids : 860 g
Langue : Anglais
Pays d'origine : Grande Bretagne

Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 acc

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