Insect taste: vol 63
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415436397
Date de publication :
3 oct. 2008
Dimensions :
23,4 x 15,6 cm
Poids :
598 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This SEB book will have chapters covering different approaches to taste research including genes and receptors, taste coding in the periphery and its modulation, taste coding in the central nervous system and behavior, and nutrition and nutritional regulation.