Sustainable food systems: building a new paradigm
Auteur :
MARSDEN TERRY
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415639545
Date de publication :
21 janv. 2014
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
521 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework.