Taking food public: redefining foodways in a changing world
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415888554
Date de publication :
14 sept. 2011
Dimensions :
25,4 x 17,8 cm
Poids :
1156 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Taking Food Public is a comprehensive and readable anthology on cutting-edge issues in the public production, consumption and performance of food in the USA and around the globe. The articles in this reader aim to provide new perspectives on the changing meanings and uses of food in the twenty-first century.