Resource guide for food writers
Auteur :
Allen, Gary
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415922500
Date de publication :
5 mai 1999
Dimensions :
22,9 x 15,2 cm
Poids :
590 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This text features information for readers who want to learn more about food. The guide should teach readers what they need to know, from how to locate specialty booksellers and book-search services to getting published.