Protein liquid chromatography: volume 61
Auteur :
Kastner, M.
Éditeur :
Elsevier Science & Technology
ISBN :
9780444502117
Date de publication :
14 déc. 1999
Dimensions :
23,4 x 15,6 cm
Poids :
1270 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
A guide to liquid chromatography as a tool for isolating and purifying proteins. Both classical and modern methods are presented in detail, with examples involving conventional, medium- and high-pressure techniques. The text avoids history and theory, focusing on more practical aspects.