How to cook everything: the basics: all you need to make great food--with 1,000 photos: a beginner cookbook
Auteur :
Bittman, Mark
Éditeur :
HarperCollins Publishers Inc
ISBN :
9780470528068
Date de publication :
1 mars 2013
Dimensions :
22,9 x 20,3 cm
Poids :
1563 g
Langue :
Anglais
Pays d'origine :
USA
The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes.