Dietary nutrients, additives and fish health
Auteur :
Lee, Cheng-Sheng
Éditeur :
John Wiley and Sons Ltd
ISBN :
9780470962886
Date de publication :
12 juin 2015
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
1 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemicals and antibiotics are under greater scrutiny than ever, a strong understanding of the role of nutrients and feed additives is essential in the aquaculture industry.