Physiology of fungal nutrition, the
Auteur :
Jennings, D. H.
Éditeur :
Cambridge University Press
ISBN :
9780521038164
Date de publication :
26 juil. 2007
Dimensions :
22,6 x 15,1 x 3,5 cm
Poids :
934 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This volume provides a mechanistic basis to the subject of fungal nutrition, focusing on processes at the plasma membrane and describing the fate of nutrients entering the fungus. The major emphasis is physiological, but biochemical and molecular biological information has been drawn upon when appropriate.