Acidification of freshwaters
Auteur :
Edwards, Anthony / Cresser, Malcolm
Éditeur :
Cambridge University Press
ISBN :
9780521158367
Date de publication :
27 oct. 2011
Dimensions :
24,4 x 17,0 x 0,8 cm
Poids :
250 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
First published in 1987, this book examines the numerous interacting physical, chemical and biological processes which regulate the acidity of freshwaters. This book will be useful to undergraduates and postgraduates studying environmental science, ecology, water quality and hydrogeochemistry; politicians and managers concerned with pollution control.