Good food: fish & seafood dishes: triple-tested recipes
Auteur :
Wright, Jeni
Éditeur :
Ebury Publishing
ISBN :
9780563493150
Date de publication :
6 juil. 2006
Dimensions :
15,5 x 13,6 x 1,3 cm
Poids :
240 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes.