Hamlyn all colour cookery: 200 bread recipes: hamlyn all color cookbook
Auteur :
Farrow, Joanna
Éditeur :
Farrow, Joanna
ISBN :
9780600620143
Date de publication :
3 août 2009
Dimensions :
16,7 x 14,0 x 1,5 cm
Poids :
372 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
With such mouthwatering combinations as olive and coriander or orange and poppy seed, baking bread has never been so satisfying! Among this resource's 200 recipes are some for people with gluten and wheat allergies.