We are what we eat: ethnic food and the making of americans
Auteur :
Gabaccia, Donna R.
Éditeur :
Harvard University Press
ISBN :
9780674001909
Date de publication :
14 avr. 2000
Dimensions :
23,2 x 15,6 cm
Poids :
399 g
Langue :
Anglais
Pays d'origine :
USA
We Are What We Eat is a complex tale of ethnic mingling and borrowing, of entrepreneurship and connoisseurship, of food as a social and political symbol and weapon—and a thoroughly entertaining history of America’s culinary tradition of multiculturalism. Donna Gabaccia invites us to consider: If we are what we eat, who are we?