Classical cookbook, the
Auteur :
Dalby, Andrew / Grainger, Sally
Éditeur :
British Museum Press
ISBN :
9780714122755
Date de publication :
21 mai 2012
Dimensions :
22,0 x 17,3 cm
Poids :
560 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This best-selling cookbook features a delicious collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. Featuring step-by-step instructions, the modern cook will be able to tackle everything from simple meals and street food through to lavish banquets and wedding feasts with an authentic Ancient Greek and Roman flair.